Barn On The Farm reveals Friday's support acts

Barn On The Farm Festival 2016

Friday 1st to Sunday 3rd July 2016
Over Farm Market, Over, Gloucester, Gloucestershire, GL2 8DB, England MAP
£105 for Saturday and Sunday

Daily capacity: 1,500

Amber Run, Barns Courtney, Kyko, Tom Walker, Phil Plested, Grace Ackerman, Ten Tonnes, Aaron Rowe, and Sophia Alexa will be appearing with the secret Friday headlining act on the opening day of the sixth Barn On The Farm Festival which takes place from Friday 3rd until Sunday 5th July 2015 at Over Farm Market, Over, in Gloucestershire.

Jack Garratt tops the Main Stage bill on Sunday night, and Oh Wonder will headline the Saturday night. Gavin James will headline the Wooden Barn Stage on Saturday, and Frances will headline Sunday night. Also announced today are Honne, Rationale, Zak Abel, JP Cooper, Billie Marten, Clean Cut Kid, Samm Henshaw, Black Honey, Dagny, The Hunna, Martin Luke Brown, Isaac Gracie, Seramic, Will Joseph Cook, Mahalia, Jessarae, Etham, Tom Walker, Rhys Lewis, James TW, Pleasure Beach, and The Tin Pigeons.

Plus Ry X, Dan Croll, Rag n Bone Man, Farm Band (an exclusive collaboration between Gabrielle Aplin, Hudson Taylor, Joe Keogh (Amber Run) and Hannah Grace), Eliza and The Bear, Fickle Friends, Vant, Flyte, Port Isla, Ady Suleiman, Ryan Keen, Brother & Bones, Dan Owen, High Tyde, Laurel, The Academic, The Amazons, Prose, Hannah Grace, Hidden Charms, Skinny Living, Ardyn, Alibis, and Judas.

The festival is an intimate, folk-orientated music festival held in several barns. Started in 2009 by Josh Sanger, Barn on the Farm is renowned for showcasing up and coming artists alongside some of the best-established musicians.

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Tickets are priced at £105 for Saturday and Sunday only. Full Weekend Tickets Including intimate Friday night were priced at £140 and have already sold out. Camping, or campervanning, is included with all festival tickets. For campervans please contact organisers to reserve a space. There are no day tickets sold.

The festival focuses on the local produce: local ales, ciders, wines and food.

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