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What food to take?


Guest TheSeventhOne

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I was toying with the idea of a ikle gas stove, but then saw Tesco have 2 for £5 on disp. BBQ's, so might just take a few of them instead and some money for the rest of the days to buy food there. After all, who would refuse a bbq'd bacon and sausage butty firtst thing in the morning, not me mmmmmm :(

Oh by the way, i'd only be making breakfast so only taking sauages bacon ketchup and barms lol otherwise eating on site

Edited by F3RG0
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We only usually take a few crisps, ceral bars and a stove and kettle with some cup-a-soups, coffee, tea and pot noodles, just for late-night an early morning snacks.

This is what we did a few years ago when money was tighter but we still wanted to live like kings (and queens):

Wednesday after set-up - sausage rolls, scotch eggs, pork pies and fresh fruit (all purchased at Tesco en route)

Wednesday night - stirfry (chopped the meat and veg at home beforehand, was fine in a coolbag)

Thurs morning - bacon, sausage, mushrooms and beans (didn't fancy attempting eggs on a camping stove though)

Thursday evening - casserole (made at home the weekend before and frozen - had been slowly defrosting in the coolbag since Wed morning and was just thawed but still very cold by Thurs night)

After that it was onto trusty tins. Apart from the obvious beans, spaghetti etc, don't forget tinned fruit and frankfurters!

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anyone who wants to take supernoodles, get the blue dragon version. theyre bloody brilliant and have a taste that you would associate with noodles.

ive got some of them, a couple rice packs, couple of soup packets and jaffa cakes so far. still to get a tin of haggis, some rolls and some square sausage. that should do me. might get pasta if i can fit it.

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if ur lookin to propa cook, then take veg n stuff already cut up to make a stirfry with readymade noodles (just need heating) takes 5 mins to stirfry up.

if takin a cool bag, cooked meat is good aswell.

im takin beans, ham. veg n herbs all ready to be cooked, cheese, potatos (to mash), sausages/bacon maybe, tinned salmon, wraps, microwave pudds (just cook in boiling water - they are in plastic pots), and falafel and maybe tofu. ill buy the eggs there.

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We only usually take a few crisps, ceral bars and a stove and kettle with some cup-a-soups, coffee, tea and pot noodles, just for late-night an early morning snacks.

This is what we did a few years ago when money was tighter but we still wanted to live like kings (and queens):

Wednesday after set-up - sausage rolls, scotch eggs, pork pies and fresh fruit (all purchased at Tesco en route)

Wednesday night - stirfry (chopped the meat and veg at home beforehand, was fine in a coolbag)

Thurs morning - bacon, sausage, mushrooms and beans (didn't fancy attempting eggs on a camping stove though)

Thursday evening - casserole (made at home the weekend before and frozen - had been slowly defrosting in the coolbag since Wed morning and was just thawed but still very cold by Thurs night)

After that it was onto trusty tins. Apart from the obvious beans, spaghetti etc, don't forget tinned fruit and frankfurters!

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